… in a sea of blueberries!
And I can’t imagine a better place to be.
I’m off to Montreal for a few days but I leave you with this incredible blueberry tart. I hope it helps get you through the weekend.
Naturally, it’s from Lori Longbotham’s must-have cookbook: Luscious Berry Desserts.
Bon weekend!
Ciao!
36 comments
Kat
delicious photo of this tart, enjoy your weekend in montreal!
baking soda
I wish blueberries were abundant here… I guess I’ll have to do with this gorgeous photo. Enjoy your stay!
Lydia
The tart is lovely — just like one you’d find in a beautiful Montreal patisserie!
Anne
Gorgeous photo! I wish blueberries weren’t so expensive in the NJ area – my husband would love this!
connie
beautiful beautiful Ivonne! Have a great trip! J’adore Montreal
Kelly-Jane
What a gorgeous looking tart, so pretty with the icing sugar
Kelly-Jane
P.S. Have a great time!
The Cooking Ninja
I love blueberries
Your tart is gorgeous and delicious. Enjoy yourself!
MyKitchenInHalfCups
Those blueberries are so perfectly alined! Beautiful looking, now if only I could nick a taste.
Genevieve
Ahh blueberries!! I especially love them when there just done cooking and they burst in your mouth full of summer flavor!
Orchidea
This looks just delicious and so beautiful!
Ciao.
Figs Olives Wine
What a stunning tart. Utterly inspirational. And our blueberries are at their absolute best right now – they put the blueberries we get the rest of the year to shame!
Hope you’re having a wonderful time in Montreal. It’s such a beautiful city!
Belinda
Ohhh, have a lovley time in Montreal!
Your blueberry tart looks fabulous…our blueberries here in Georgia are so sweet and perfect right now. They really are hard to resist when they are at their best.
Kitchen Chick
Oooh, lov ely! I think I just found my next cookbook purchase. I didn’t like fruit pies, tarts, etc. as a kid — something about the texture, I think — but I’ve grown to really love them.
Rose
This is truly a gorgeous looking blueberry tart. I have two pints of blueberries in my fridge that will work perfectly. Have a great time in Montreal. Bon voyage.
Maria
Blueberries are so tasty right now, we just got some from the market and they are delicious. I will have to try them in a tart.
gilly
Just beautiful, Ivonne – there’s no place I’d rather be sailing! I wish you safe travels, and enjoy your time in Montreal!
Hilda
What a gorgeous blueberry tart, and me that is in love with blueberries, can you tell from my blog name….
Lisa
Looks LUSCIOUS! Perfect lil blueberries
Hope you had a great weekend! Am so jealous of the week ahead of you even though I just had a week off. hahha!
xoxo
Cheryl
Enjoy Montreal. I hope to visit there in 2010.
Sylvia
Looks gorgeous !!! Unfurtully blackberries for me ,just in Dezember. Enjoy yourself
Chris
Lovely Tart! Enjoy Montreal!!
joey
I am dazzled by your blueberry tart!
I hope you had a great weekend!
Patricia Scarpin
I’d love to dive in this sea, Ivonne!
Chew on That
Gorgeous blueberry tart Ivonne!
This reminds me of a sorority event where we had to answer the question “If you could swim in a bath of anything, what would you pick?” I think I said whipped cream at the time but now I would say blueberries!
kellypea
My goodness what a lovely tart. My husband’s favorite, so now I’ve absolutely got to try this. And blueberries are on sale!
Julie O'Hara
Hi Ivonne,
I have been blissed out on fresh blueberries in the last couple of weeks. They are my favorite fruit. I just got a new tart pan, so i want to try some new recipes, but I can’t bring myself to do anything with summer fruit besides eat it raw!
Julie
sam
Hi Ivonne,
Your blueberry tart looks absolutely wonderful. I hope you have a wonderful time in Montreal. Please do me a favour and eat at Le Club Chasse et Peche, if you do, I’m sure you will not regret it. Have a great summer!
veron
Have fun in Montreal , Ivonne!
Priyanka
Hi there,
Jumped onto your blog through the foodieblogroll. I am just blown over by your recipes. Great going.
Carol
That’s a stunning blueberry tart, Ivonne! Your post on Gale Gand’s Chocolate and Vanilla made me go buy the book. I made ‘Mary’s Butterballs and put up a post on it yesterday. It’s beautiful, looks and taste wise but I encountered a problem- I couldn’t get the butter-sugar and flour mixture to form a dough eventhough I mixed it for about half an hour. I fixed the problem in the end, but did you have this problem? Besides this slight glitch, everything went well. Thanks Ivonne! Hope you have lots of R&R in Montreal!
Bea at La Tartine Gourmande
Hope you had a blast in Montréal !
Casey
GORGEOUS tart. I’m heading to the south Jersey shore tomorrow morning–where the blueberries should be at their luscious best.
Paula
Picked wild blueberries Friday morning from my parents farm and have already made 2 of these tarts! Perfection on a plate!
Megan
Gorgeous picture!! I try to eat as many blueberries as I can manage – love them!
gyvenimas yra gražus
Perfect:)