Love the simplicity of the tart, not to mention the deliciousness!

looks like a delicious way to cope with the rest of the week!

Wow, I am amazed at how easy that seems and how impressive the result is. I am closing my eyes and picturing this with all kinds of different fruits and berries! I am also picturing the reaction that I would get from my boys if served a treat like this!

Looks delicious!

Frozen puff pastry is every good cook’s secret weapon. Beautiful tart!

Anything with berries and puff pastry has a super special place in my heart, Ivonne!

this is so pretty!! pretty ,easy and delicious, it fits all my requirements for dessert!!

Oh my what a grand looking coping mechanism!! and then reasonable to put together! Excellent and beautiful. Hope your weeks holds up to this.

That is a gorgeous pastry.

Oh my gosh that does look delicious and overly tempting!

I can’t think of a better way to cope with a long week than with a scrumptious strawberry tart - yum!! Hope the rest of the week runs smoothly for you, Ivonne!! Hang in there!!

Gorgeous, simple and undoubtedly, delicious. What more could you ask for? It looks perfect!

So simple, yet elegant at the same time!

What a beautiful and incredibly tasty looking dessert!

Hello,
This looks absolutely yummy!
I hope you don’t mind that I have added your wonderful blog to my blog roll. My first passion is anything vintage. I repurpose vintage jewelry and always seem to have a dozen projects going at once. lol My second passion is cooking. Thank you for the beautiful pictures and descriptions of the recipes & cookbooks that you have listed.
I would like to extend an invitation to you to view my new blog. I hope you enjoy it!
I will be returning on a regular basis to view your wonderful blolg. thanks again.

Debby

What a beautiful looking dessert.For the taste..well, I guess I wil have to prepare some. ; o ) The book has tempted me just by the title.Might put it on my wish list.

Sweetie just brought home some locally grown strawberries, so now I have a couple of great recipes to use them in…this one gets made tomorrow…perfect for the end of the week, too.

thanks for this nice and easy recipe! i should try this one out! I got a lot of strawberries at their peak sitting in my fridge right now

That looks enough to get me through the toughest of weeks! It’s Friday now so let’s celebrate! Hope you are feeling better!

It has been a bit of a long week. Hang in there.

Now that’s my kind of coping. I’m just wiping the drool off my keyboard

The week’s almost over… only the weekend remains :o) woohoo. Thanks for the inspiration. I have some puff pastry lying about. Perfect! Enjoy your weekend!
xox,
Linnea

Sounds like the perfect start to a week to me! Mmmmm!

Sounds really easy but I would probably make my own puff pastry since I’m weird like that

What a glorious-looking tart! I hope it got your through the rest of the week

I love Lori Longbotham’s books. Have you read Luscious Lemon Desserts? One of my absolute favourites.

Hey I think I could cope with anything if I had a slice of that

kindred spirits! i cope exactly the same way, for exactly the same made-up/whatever reasons. monday? cope. tuesday? cope. 4pm? pie.

Gorgeous and yummy, too, Ivonne. I still haven’t cranked up my oven since vacation…As far as coping goes, I retired nearly two years ago, and well, things are much easier But I’ll always want pie!

This truly is a be-utiful looking tart! I would love to try it but I’m not that famliar with using puff pastry. How much would one use and I am not also certain of the kind of pastry cream I would use. I would love to try it.yum!