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Cookie-baking, for me, is the quintessential Christmas activity.

This year, I was lucky enough to have the opportunity to bake for a lot of people.

Today, I’d like to thank all of you that honoured me by letting me bake for you.

Without question, this was a tremendous learning experience. I learned how crucial it is to be organized and prepared if you want to be a successful baker. I learned that lists work. I learned that as much as I love delivering cookies, next time, I’ll probably hire a delivery service. But most importantly, I learned that I love doing this more than I even imagined.

So thank you so much for helping me to realize this little dream.

Stay tuned … Easter cookies and treats are being dreamed up as we speak …

Ciao!

The cookies pictured above are from Food & Wine courtesy of Fabio Trabocchi. They’re Almond Cookies with a Caramel Dipping Sauce.