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The May Daring Bakers’ challenge was hosted by Linda of make life sweeter! and Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Pragueby Rick Rodgers.

In case you hadn’t noticed and just thought that everyone in the foodblog world suddenly decided to make Apple Strudel for some inexplicable reason, today is Daring Bakers’ reveal day!

I did make the apple strudel, thank you very much to our lovely hostesses Linda and Courtney, but it’s been a crazy week so I’m not giving you the fill post … today.

Just a little tease until I can give you the rest of the details …

Ciao!