food photos
recent posts
So … Anyone want to go to NYC?
Date: Oct. 10th 2009
Category: Uncategorized
Email This
| 
Add to del.icio.us
Yes, I thought that would get your attention.
I mean who wouldn’t want to go to The Big Apple?
All it’s going to take is some creativity and some mad cake-decorating skills … check it out!
Ciao!
8 Comments
Post a Comment
extras
February 2010
Valvona & Crolla: A Year at an Italian Table
Have you ever read a cookbook that brings tears to your eyes? Tears of joy for all the beautiful food in the world that can be made. That would be this book. Love it.
Magazine Mondays
Click here for more info!
Categories
- 2006 FIFA World Cup
- 2006 Winter Olympics
- Antipasti
- Baking Class
- Beans and Legumes
- Beverages
- Bread
- Brunch
- Cakes, Cheesecakes, Cupcakes and Muffins
- Canada
- Canadian Blogging By Post
- Chocolate
- Choux Pastry
- Christmas
- Coconut
- Comfort Food
- Cookbooks
- Cookies and Bars
- Cooking Italy
- Dairy
- Daring Bakers
- Dessert and Pastry
- Drinks
- Events
- Fish and Seafood
- Flavour of the Month
- Food Blog Awards
- Food of Piemonte
- Fruit
- Gnocchi, Pasta, Pizza and Rice
- Ice Cream
- Italian Sweets
- La Festa al Fresco
- Lemon
- Magazine Mondays
- Meat and Poultry
- MEMEs
- News
- Panini, Sandwiches and Tramezzini
- Pies and Tarts
- Potlucks
- Preserves
- Salads and Dressings
- Soup
- Sugar High Fridays
- Sweet Snacks
- The Daring Bakers
- The Daring Cooks
- The Travelling Cream Puff
- Treasured Family Recipes
- Uncategorized
- Vegetables
- Weblogs
More Links
- Alpineberry
- Caramels, Bonbons et Chocolats
- The Canadian Baker
- Confessions of a Cardamom Addict
- Cherry's English Kitchen
- Cupcake Bakeshop
- It's My Life
- Tip of the Iceberg
- DavidLebovitz.com
- Dessert First
- Eating Suburbia
- Egg Hunt
- Exploring The Silver Spoon
- A Finger in Every Pie
- Fiordizucca
- Food Porn Watch
- Humble Pie
- Gluten-Free Goddess
- Hungry In Hogtown
- Jellypress
- Jumbo Empanadas
- A Veggie Venture
- Kochtopf
- Le Moulin
- Make Life Sweeter!
- Living Venice … and Beyond
- Italian Cooking Recipes
- Foodisgood
- Joonbug.com (New York)
- Once Upon A Feast
- P.A. Moed
- Pinch My Salt
- Posie Gets Cozy
- Rubber Slippers in Italy
- Scrumptious Street
- Seven Spoons
- Still Life With
- Sweet Pleasure: Plaisir Sucré
- Tales From Pixie Wood
- The Flying Apple
- The Second Helping House
- My Kitchen in Half Cups
- Winosandfoodies
- Winter Skies, Kitchen Aglow
- 101 Cookbooks
- A Blithe Palate
- ACE Bakery
- A La Cuisine!
- All Recipes
- All Things Edible
- Scones, Muffins, and Tea Cakes
- Trattoria Cooking
- Dip It!
- Panini, Bruschetta, Crostini
- Chez Panisse Vegetables
- Perfect Cakes
- Chez Panisse Fruit
- Italy in Small Bites
- Marcella Says
- Once Upon a Tart
- The Cook and the Gardener
- The Weekend Baker
- Chez Panisse Desserts
- Essentials of Classic Italian Cooking
- The Good Cookie
- Lorenza's Pasta
- The Barefoot Contessa Cookbook
- Barefoot Contessa Parties!
- The Babbo Cookbook
- Rustico
- Barefoot Contessa Family Style
- The Complete Book of Baking
- How to Be a Domestic Goddess
- An Alphabet of Sweets
- Death By Chocolate Cookies
- Canadian Living Cooks Step By Step
- Breads from the La Brea Bakery
- The Art of Eating Well
- On Food and Cooking
- The Pie and Pastry Bible
- The All New, All Purpose Joy of Cooking
- The Magnolia Bakery Cookbook
- The Cake Bible
- Baking with Julia
- Italy Al Dente
- The Food of Italy
- The Silver Spoon
- Celebration Breads
- Williams-Sonoma Collection: Dessert
- More From Magnolia
- Paris Sweets
- Pure Chocolate
- Cheesecakes
- Biscotti
- Sweet Miniatures
- Afternoon Delights
- Luscious Chocolate Desserts
- A Beautiful Bowl of Soup
- The Simple Art of Perfect Baking
- Essentials of Baking
- The King Arthur Flour Baker's Companion
- The King Arthur Flour Cookie Companion
- Easiest and Best Coffee Cakes and Quick Breads
- Out to Brunch
- Barefoot in Paris
- Everyday Italian
- Wanda's Pie in the Sky
- For the Love of Soup
- Truly Madly Pasta
- The ACE Bakery Cookbook
- Salad Dressing 101
- Biscuit Bliss
- Party Nuts!
- French Farmhouse Cookbook
- Fagioli
- Avventura
- Bittersweet
- Home Baking
- Bread Made Easy
- Soffritto
- Pasta!
- Caprial's Desserts
- The Great Chocolate Book
- Truffles, Candies, and Confections
- The Donut Book
- Risotto
- Bread
- Brunch
- Buonissimo!
- Recipes from an Italian Terrace
- A Passion for Chocolate
- Basic Italian
- Simple Italian Sandwiches
- Mediterranean Street Food
- The French Market
- Patricia Wells' Trattoria
- The Italian Baker
- A Thousand Days in Venice
- Julia and Jacques Cooking at Home
- The Zuni Cafe Cookbook
- All About Braising
- Zingerman's Guide to Good Eating
- The Cake Book
- Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Prague
- Larousse Gastronomique
- Baking: From My Home to Yours
- The Chef's Table
- Chez Panisse Pasta, Pizza, Calzone
- Rose's Christmas Cookies
- A Passion for Piedmont
- The Buttercup Bake Shop Cookbook
- Williams-Sonoma Collection: Cake
- Italian Farmhouse Cookbook
- The New Food Lover's Companion
- Pizza (Williams-Sonoma Kitchen Library)
- Luscious Lemon Desserts
- A Passion for Desserts
- Caramel
- Delicious Dips
- Luscious Berry Desserts
- The San Francisco Ferry Plaza Farmer's Market Cookbook
- Cupcakes!
- A Passion for Ice Cream
- Coffee Cakes
- A Sweet Quartet
- Sunday Suppers at Lucques
- Kitchen Sense
- Cheese: A Connoisseur's Guide to the World's Best
- Wing It!
- Beautiful Breads and Fabulous Fillings
- The Best Quick Breads
- Iced Tea
- Artisan Baking
- Bread for Breakfast
- The Cheese Board: Collective Works
- Les Halles Cookbook
- Simple Soirees
- Twelve: A Tuscan Cook Book
- The Handmade Loaf
- Al Forno
- Italian Vegetables
- Meze
- The Lost Art of Baking With Yeast: Delicious Hungarian Cakes & Pastries
- BakerBites
- Baking and Books
- La Tartine Gourmande
- Becks & Posh
- BetterBaking.com
- The Candied Quince
- Cottage Chic Living by Cherry Menlove
- Chez Pim
- Chocolate & Zucchini
- Chocolatier
- The Cookbook Store
- Cooking.com
- Cook's Illustrated
- La Cucina Italiana On Line
- Cucina Testa Rossa
- De Arte Coquinaria
- Delicious Cafe
- Delicious Days
- Epicurious
- Flickr
- Food & Wine
- Foodbeam
- Foodieblogs.net
- FoodieView
- Food for Thought - A Foodtv.ca blog
- From the Branches of an Olive Tree
- Geneve's Kitchen
- Golda's Kitchen
- Il Forno
- International Recipes
- Is My Blog Burning?
- ItalianMade.com
- Joy Of Cooking
- Our Adventures in Japan
- Kitchen Connaisseur
- La Toile Maison
- Leite's Culinaria
- Lidia's Italy
- Lori Longbotham
- Lucullian Delights
- Do You Know The Muffin Man?
- Market Hall Foods
- Living in Florence
- Michaelaram.com
- Monika Korngut's Delicious Living
- An Obsession with Food
- Orangette
- Pastry Arts and Design
- Pastry Chef Central
- Real Baking with Rose Levy Beranbaum
- The Republic of Tea
- ReTorte
- Rustico Cooking
- Saveur
- Simply Recipes
- Slashfood
- Taste T.O.
- The Cooking Adventures of Chef Paz
- The Perfect Pantry
- Tomato_Kumato
- The Traveler's Lunchbox
- The Vanilla.COMpany
- Vinography
- The Wednesday Chef
10/11/09 at 1:14 am
Yep, that title sure brought it to attention straight away..:) While not in the US I might actually still make a cake. Love the competition, but I am really not very good at decorating cakes though… lol
10/11/09 at 1:53 am
Of course you grabbed my attention. Wonder if I can give it a shot ( he he …a rather long one I mean, all the way from India!) Thank you for the link!! Off to check it out. Hope springs eternal…
10/11/09 at 2:04 am
SIGH… sometimes I wish I lived in the US! I love cake decorating, and might not be a contest winner, but would have loved to qualify. A bit disheartening, but will start thinking Autumn cakes. The winner is really going to have a trip of a lifetime!
10/11/09 at 5:07 am
I’m afraid I don’t possess the proper skills, but I’LL BE IN NYC IN JANUARY ANYWAYS!!
Ivonne, does this mean we have a chance again to actually meet up??
10/11/09 at 5:26 am
This is amazing Yvonne. I wonder if I could do that.
10/11/09 at 8:33 am
HI Ivonne, I am their. I can not wait. I live in Staten Island and i have been waiting for a convention here. I would love to have you over for dinner. So this is my official invitation for dinner if you come to the convention. Hope to see you their. I have already entered. i AM SUCH A BIG FAN OF YOUR BLOG IT WOULD BE INCREDIBLE TO MEET. Lynn
10/17/09 at 7:22 am
Important information needed - are you and Liz going?
11/4/09 at 12:55 pm
I’m doing my cake tonight, I’m a bit confused as to why I dont see any entries yet, and feel really optimistic, but I’m sure there will be tons by the deadline!!