I would like to thank Tia of Buttercream Barbie; Tina of Life in the Slow Lane at Squirrel Head Manor and Janie of Panini Girl for guest-hosting Magazine Mondays while I was away. Thank you, ladies!

While I was in Italy, I was fortunate enough to enjoy some really delicious and fresh ricotta. For my MM post, I give you this easy, elegant and delicious Lemon-Ricotta Tart from Martha Stewart.


The flavours are so clean and fresh, it’s a handy tart to have in your repertoire. Please give it a try!

As usual, I’m joined by a number of people who are taking control of those food magazine piles once and for all:

My buddy Wandering Coyote of ReTorte made a Brown Sugar & Chocolate Chip Pound Cake with Maple Espresso Glaze from the October 2007 issue of Bon Appétit.

Ranjani of Four Seasons of Food made Toasted farro, green bean, and shiitake salad with tofu from the September 2010 issue of Cooking Light.

Lynn of I’ll Have What She’s Having made Salmon with Coriander Rub and Lime Cream and Pear and Butternut Squash Soup from the October 2006 issue of Martha Stewart Living.

Janice of Kitchen Heals Souls made a Tangy Courgette and Rice Bake from BBC Good Food.

Tina of Life in the Slow Lane at Squirrel Head Manor made Marinated Flank Steak from Southern Living.

Janie of Panini Girl made Summer Vegetable Casserole from the August 2010 issue of Food & Wine.

Margaret of Tea and Scones made Sunflower Oatmeal Bread from the September 2006 issue of Country Home.

Karen at Mignaride made Feta-Stuffed Peppers from Saveur.

Remember, all you have to do to take part in Magazine Mondays is send me an e-mail linking to a post you did on a recipe from a magazine article.

Have a great week, everyone!