I know, I know. After all the sweet indulgences over the past weeks you’re probably thinking … more sugar?
The answer is yes!
Don’t forget that I’m hosting SHF #72 and the theme is trifle.
The deadline for entries is December 31st so if you’re hosting a New Year’s Eve party or a New Year’s Day get-together, consider making a trifle for dessert!
Here’s some inspiration for you:
Black Forest Trifle
White Chocolate Tiramisu Trifle with Spiced Pears
Caramelized Pumpkin Trifle
Decadent Trifle
Zuppa Inglese
The round-up will go up on January 1st.
Ciao!
5 comments
Lisa@ButteryBooks
I was trying to think of something to make for New Year’s (actually have about a list of 10 things I was thinking about) but I like the idea of a trifle. Fun!
Rosa
I LOVE trifle! Going to make one for Friday!
Cheers,
Rosa
HappyWhenNotHungry
This looks beautiful and so delicious too! Thanks for sharing!
Penelope Tsaldari
Wishing you a brilliant holiday season and spectacular New Year!
))
Pen
Keith
wow. I’m so stunned by the presentation. Beautifully decorated. Can i have some?