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Category Archives: Ice Cream

Magazine Mondays: Plan Ahead!

Written on October 5, 2009 at 12:30 am, by

So I know that summer is over in many parts of the world but for those of us that are beginning the long trek through fall and winter, it’s never too early to start planning ahead! My Magazine Mondays submission for this week is actually a dish that I prepared before I left for vacation  Continue Reading »

See You Soon …

Written on August 18, 2009 at 12:46 pm, by

This is where I’m going for the next three weeks. I can’t wait. My family, Mamma Cream Puff, the sun, the stars so close you can touch them, the sea and the mountains. And the food. I won’t be posting while I’m away so take care of yourselves and enjoy the rest of August! I  Continue Reading »

Magazine Mondays: Dulce de Leche Ice Cream Tartlets!

Written on July 6, 2009 at 12:30 am, by

Oh, people! Get thee to Food & Wine and print thee a copy of this recipe now! (Don’t forget the Vanilla-Caramel Sauce and the Mocha Fudge Sauce). This is a winner by every standard that I use to judge recipes. Delicious. Beautiful to look at. Easy. The only warning I give you is that you  Continue Reading »

Automated Blog Post: Attention Readers

Written on February 28, 2009 at 11:10 am, by

Greeting Cream Puffs in Venice readers, If you are awake and/or own a computer, you will already know that today is the reveal day for the February 2009 Daring Bakers’ challenge. The individual known to you as Cream Puff is unable to post today so she has arranged for the delivery of a text message  Continue Reading »

Goodbye, Summer!

Written on September 21, 2008 at 1:01 am, by

It seems impossible but today is in fact the last day of summer. As I’ve been telling so many people lately, I feel like I just blink and suddenly two or three months pass me by. And to tell the truth, I still feel like I’m not fully back home, as though I’m straddling my  Continue Reading »

Sugar High Friday #21: Granita al Limone Con Fragole Ripiene di Mascarpone

Written on July 28, 2006 at 5:53 pm, by

Lest I be accused of being a big baby, I will not go on (and endlessly on) about how hot and humid this summer has been. Suffice it to say it’s all this Cream Puff can do to keep her pâte à choux from deflating and her pastry cream filling from just melting away. Sarah  Continue Reading »

A Welcome Addition

Written on July 1, 2006 at 4:29 pm, by

I blame Sam. Sam, of Sweet Pleasure:  Plaisir Sucré, is responsible for my being a bit lighter in the wallet this first day of July. When he announced his Ice Cream event, I smiled and was happy for I knew that I would be reading many posts about a subject that is near and dear  Continue Reading »