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Category Archives: Meat and Poultry

Magazine Mondays: Where in the World Have I Been?

Written on March 15, 2010 at 12:30 am, by

My goodness I don’t even know how long it’s been since I’ve updated my blog! Two weeks? A year? I no longer remember. I’ve been a busy bee thanks to a work project and some other events. However, I could no longer bear to hear my blog weeping in the corner as the days of  Continue Reading »

Keepin’ it Simple

Written on August 6, 2009 at 6:27 pm, by

As I’ve written previously, I’m just trying to keep it simple these days. In that vein, I must tell you, there are very few simpler menu items for me, nor more comforting, than a good burger. Add a side of onion rings and I’m pretty much in a state of bliss. This may sound odd  Continue Reading »

Magazine Mondays: Hello, Big Boy!

Written on July 20, 2009 at 7:15 pm, by

Vegetarians, look away. In several Magazine Mondays posts I’ve mentioned what a wonderful article that appeared in the March 2009 Food & Wine issue called “How to Cook Like you Own an Italian Villa“. I’ve tried pretty much all the recipes from that article and loved them all. I would have to say that by  Continue Reading »

My Mother’s Cannelloni

Written on May 8, 2008 at 5:47 pm, by

It’s been a very long time since I last talked about my mother’s cooking. A very long time! Truth be told, I could talk about Mama Cream Puff’s cooking everyday. So today, allow me to tell you about my mother’s cannelloni. What are cannelloni you ask? In our family, cannelloni are plump bundles of meat  Continue Reading »

Yes, It Can Be Done!

Written on February 25, 2008 at 6:54 pm, by

When I announced at the beginning of February that I would attempt to make every post this month about chocolate, a number of people left comments asking if I would attempt a savoury chocolate recipe. Well here you have it! For today’s Magazine Mondays post, I decided to finally try a recipe for Braised Short  Continue Reading »